The first time I was with Buddy, we didn't have sex. That was something of a turning point with me. I was a commodity. I had always been a commodity. Men paid for my time. But the time they were paying for always was for the sex. That is, it was until the first time Buddy paid for me.
I knew the night he decided to pay for my time. I saw him talking to Hoagie at the side of the bar while I was doing my dance. And I don't know why, but I was glad. I was happy that he wanted to be with me.
Buddy was the young, tanned, and well-muscled blond man who had sat for so long at a table away from the edge of the stageâthe guy who reminded me of my young pilot and who was unlike the others in the room, the miners, with their coughs and the grimy look they never could quite get rid of no matter how hard they tried. And their sallow skin and leers and catcalls and the way they'd look at me and stretch their arms out to try to connect with meâto possess me, if only for a fleeting moment.
But I guess I really need to go to earlier that day to describe well what happened that evening, to explain away where I went wrong in thinking it would be Buddy I went with at the end of my dance that night.
It started earlier in the day, during the dinner service. It was some sort of American holiday, their workers' day I think, because the dining room at the inn was buzzing with activity and there were more than the usual number of families and all the customers were festive and dressed out like it was a special day.
I was kept on the run throughout the service, and Hoagie was doing his regular taskmaster routine. The kitchen was visible from three of the dining rooms, and Hoagie, as the master chef, was in top form, entertaining the diners by barking orders and keeping all of the cooks and waiters on the move and frazzled. The customers most probably saw this as all an act, but those of us who worked for Hoagie knew that he was dead serious and cruelly within his natural element.
Many of the men who came to the inn to dine knew exactly what happened there, in the downstairs club, and, although they did not play in the same game that the miners who frequented the club did, they played nonetheless. Hoagie was strict about all of his waiters sticking with the dinner service during the inn's dinner hours, but any male customer who asked for the special menu had choices he could make in waiters and services by ordering by letter and number from this menuâand, for a price, for a very hefty priceâhe would be ushered to one of the inn's special rooms after the dinner hour was completed. There he would be attended to by the waiter of his choice and served the services of his choice for which he had prepaid.
That evening I learned I was being ordered off the special menuâand when Hoagie informed me of that, I started to scrutinize the dinner customers, playing the game of trying to figure out who it was. Several of the men present had been ogling me and were quite friendly. Some others treated me like I was part of the wallpaperâbut I had learned from experience that this often was a diversionary tactic, especially when their dining companions were their wives or girlfriends. Sometimes they went out of their way to at least pretend they weren't interested in me.
I surveyed the room. I was apprehensive, because Hoagie had smiled a cruel smile when he'd told me I had work to do between the dinner service and my dancing stints at the club. A chill went up my spine when I saw that three men who were dining together were all giving me the once over and putting their heads together and whispering. I had visions of them all taking me together. I did not have to imagine what that might entail, because it had happened to me before.
Several of the tables I serviced were of groups of women, and although some of those groups were quite friendly to me, I dismissed them as possibilities. As far as I knew, Hoagie kept a male-only establishment here and none of the other waiters had ever told me they serviced women. There were a couple of young couplesâbut even more middle-aged and elderly couples. Most of these were ones who, although pleasant to me, were engrossed with their dining companions and barely saw me. Even more of the men of the older couples barely saw their female companions eitherâthey were totally absorbed in their meals.
And then there were the families. Most of the fathers in these families were so busy trying to keep their children in line that they could do no more than give me apologetic smiles as they sent me off to respond to their children's capricious demands. These were smiles of appreciation, because I was a very good waiter with their childrenâused to demands and to satisfying them.
I was especially solicitous of these young fathers. Having no idea who my father was, I admired and respected these men who would bring their families to an expensive restaurant like this and take the time and effort to satisfy their desires. Much of my time that evening was spent with a family with four small children and a middle-aged couple. They were all dressed very well, expensively. The father seemed to be a young businessman of some sort, and the older couple were probably either his parents or those of the wife. The middle-aged man, probably also a businessman, paid the bill and left me a generous tip, no doubt pleased that the way I interacted with the small children, helping to keep them entertained and happy while the parents and grandparents enjoyed their meals with a minimum of fuss.