Ebonee conveniently changed the direction of our conversation to ask, โ Have you eaten today? Itโs getting quite late and if youโve been following that trailโฆ. โ
โWellโ I replied โI did have some sandwiches at noon and Iโve got a thermos still half filled with coffee.โ
โOh come over here with me, Iโve got fruit and cheese, and I always bring too much, Iโd just love to share it with a gallant gentleman.โ She took me by the hand and led me through the pool to where her own pack was lying, shaded by the trees from the warm sun. Once we got settled and she started unpack a selection of delicacies she looked towards me, โDavid, you are going to have to play the gentleman again and get wet, thereโs a bottle of Chardonnay keeping cool in the stream just below that rock.โ In my new found and unexpected role as a gentleman, I leapt into the water to do her bidding and groped around in the bed of the pool. I eventually found the bottle and carried it like a trophy to the shore. As I passed it up to her I was halted in my tracks, I did a double take, and were my hands not otherwise occupied I would have rubbed my eyes in disbelief. It was patently obvious to me, that to compliment her bra-less state she was also devoid of any other underwear.
Now what should a gentleman have done, taken advantage of that poor defenceless pussy? Or should he (with difficulty) still play the part of a gentleman and have pretended that he has seen nothing?
MMmmmm another delightful dilemma, did she realise the view that that she was affording me? Or was she perhaps just innocently forgetful? I decided to assume the latter and averted my gaze, at least when she was looking in my direction, but when she was looking elsewhere, I once again played the voyeur casting surreptitious glances whenever the opportunity occurred.
I joined her on the rock, sitting opposite, and of course, slightly downhill from her. We began, what I thought would be a simple rustic meal. I did not realise that there was such a good delicatessen so far from New York City. A fine selection of cheeses; Dolcelatte from Italy, a strong Cheddar from England and a pungent Camembert from France, a selection of salad vegetables, sweet onions, new potatoes and tomatoes.